I can’t wait to try this! Tastes just like the original! Spread half of the butter onto the bottom of the pan and then place the dough into the pan. Find your nearby Pizza Hut at 1991 Wentzville Pkwy in Wentzville, MO. I did dough and cooked at Pizza Hut for 3 years (when they still used fresh dough) and the stix dough was always frozen. Offers available for a limited time. So sad to say that will never happen again . When I was a kid – we would take the 30 minute drive to Iowa City every Saturday to go grocery shopping. This is delicious. I have made this several times and it is amazing every time! See more ideas about Cooking recipes, Recipes, Pizza recipes. Your email address will not be published. They are – dough, pan oil, buttery blend and seasoning. Add the water and stir to mix. Don’t be rude and blame it on the blog. Panera Double Bread Bowl Goes Nationwide For Limited Time. I haven’t tried making the substitution, so I’m not sure what impact it would have on the recipe. I loved Pizza Hut. Both times came out flat, crunchy, and not very appetizing. I threw some garlic salt on them and they tasted amazing. Always loved pizza hut’s bread sticks, maybe even more than the pizza. What do vegans do in this kind of situation? One of the most frequently asked questions about vegan products at Pizza Hut is if the breadsticks are vegan. I still have a soft spot for the breadsticks from Pizza Hut. The family has requested this as my new go to pizza/ bread sticks recipe. I guess I was so excited to find this recipe that I misread your notes. Do you need to use bread flower or will regular all purpose flour work? I made these and they came out perfect. Pizza Hut Style Breadsticks Add the dough hook to your stand mixer. The only one near me is an express as well! I love Pizza Hut breadsticks so really hoping to get the recipe down!! I have never tasted anything that even came close to my Mother’s using her homemade yeast. There is NOTHING better than a personal pan pizza with that amazing crispy crust! kid and remember being so stoked for my little pizza. Thank you so much for this recipe! Site Owned by Integrated Add water and stir to mix well. You will only need a few simple ingredients – yeast, flour, spices, herbs, granulated sugar, and some butter. Probably the only time I actually ever got Pizza Hut. I can’t wait to make these! Hi Anne, They do! / Add New Review, Integrated Thanks. Hi Marcie, You could make the switch in this recipe without an issue, just a slight difference in texture. Spread remaining butter on the top of the dough. Do they reheat well? Every time I walk through a Target now, I get taken back to those good old days of BookIt. And cheesesticks. When the mixture is no longer hot but still warm add the yeast and stir well. The cheesesticks were the same only mozzarella was layered on top, then baked, and then the seasonings dusted right after baking (the hot cheese holds the seasonings perfectly). These are such an awesome recreation of Pizza Hut's amazing breadsticks. The dough will be rectangular. I made these today and I think I messed them up, something seems off about them. Copycat Pizza Hut Breadsticks – so easy to make and seriously delicious!!! You said in your flour 101 that bread flour could maybe be substituted with all purpose flour. thanks The dipping sauce is the perfect accompaniment…love the tiny bit of sweetness. Hope that helps for anyone that is baking at high altitudes! Kari I’m so thrilled to hear this dough reminded you so much of your mom’s, a true compliment! At my Trader Joe’s, it is located near the produce. I’m not an experienced baker, but by the second attempt I was ready. It was definitely too dry the first time around (but still tasted good!). Last week when we had our families over to drop the gender reveal news, we decided to order pizzas. Uh….this is amazing! Peace. oil, but I used melted butter instead in all instances. Pizza Hut is known for being an outstanding pizza restaurant. Coat the bottoms of two 9x13-inch pans with 4 tablespoons each of the melted butter. Those were the days when I could devour a pan pizza and then go for ice cream at Hanks in Rochester (Beaver County) and not gain an ounce. We will see how they are after they rise (if they rise). Added two cups of bread flour and mixed it in my stand mixer until it came off the sides of the bowl. Hi Ciara, I would make them the same way but cover them in a mozzarella/provolone mixture before baking. I loved the little video game console you could play while you waited, the amazing crushed iced and pitchers of pop, the salad bar, the personal pan pizzas, and oh those breadsticks! Enjoy! . I’ve made these a few times and through trial and error have found a way to make them taste even more like Pizza Hut’s famous bread sticks! Increase the speed to medium-low and knead until a soft, slightly tacky dough forms and it clears the sides of the bowl, about 5 minutes. http://www.sweetteasweetie.com. Thought you were having another boy? A copycat recipe for Pizza Hut breadsticks, made from scratch. Home > Recipes by Category > Appetizers & Snacks > Copycat Pizza Hut Breadsticks. How important is it? As soon as the breadsticks come out of the oven, brush each pan with the … Just dust off your counter, and move along. I can confirm, as a former employee, that the seasonings do indeed get dusted on right after coming out of the oven, just as you’ve done it. These are delicious. Turn the dough out onto a lightly floured surface and divide in two. I can’t wait to try more of your recipes. P. Hi Phylls, I meant freezing the dough after the first rise, then thaw and proceed with the reset of the recipe. I made these on Sunday. Anyway, it was perfect. Pizza Hut Breadsticks with Cheese (each) Nutrition Facts Just wanted to do a half recipe so I did two tbsp. for the half of the one third. Salt is one thing that can instantly kill yeast and cause it not to rise, making for flat and crumbly breadsticks! Breadsticks, schmedsticks. They’re easy, don’t take very long, and are DELICIOUS! I didn’t have powdered milk or olive oil. Your email address will not be published. That said, your Pizza Hut sticks look yummy so that will be on my list to try soon. They turn out perfectly even from the freezer. I just want to say that these look ABSOLUTELY A.M.A.Z.I.N.G! I made these bread sticks for a party and they were a huge hit. That’s awesome and I’m glad they turned out great! You have re-created a very good copycat recipe here but the reason they add Garlic Salt as well as powder is that they use an unsalted butter flavored oil so if you use unsalted butter it should be fine even with the G salt. The is a combination of a couple of recipes to get what I was looking for. Customers with concerns should contact their : restaurant directly to determine if these ingredients are handled in the restaurant. We love the cheese sticks too! I’m a sucker for any type of appetizer or snack you can throw at me to curb my hunger before a meal arrives, so breadsticks with a pizza order is a no brainer. Spread remaining butter on the top of the dough. For the longest time I always ordered pizzas “light on the sauce, extra cheese”. At the restaurant we did use butter flavored oil but that was mostly a convenience thing – you can keep a tub of oil out at room temperature in a big squirt bottle. Oh my, I could have written your whole first paragraph here! The recipe that I have does not give a baking time, so you'll just have to keep an eye on the oven and a yield was also not given. Definitely reminded me of Pizza Hut Cheese sticks and will be made again. Now you can try a homemade version! I live in an average elevation area. Anchovies (Fish) are offered in many Pizza Hut restaurants. When you need to get products through the assembly line quickly and cheaply, that’s how they managed. Or, you can buy the fresh pre-made pizza dough (which is typically vegan, but check the label) located in the deli or produce area of the grocery store. I was looking for one with my daughter and all I could find was a Pizza Hut express! This is bringing back so many wonderful memories. These are absolutely delicious!! Recipe by Charmie777. Works fine. I think the dipping sauce would be great with mozzarella sticks, arancini or fried ravioli. I would try adding the salt in with the flour instead of the sugar. I used whole milk and melted butter instead and it still turned out great! I was very happy to find this recipe and my family agreed that they were just liked the old PH breadsticks. Book it is still around – every few months my first grader likes to use her coupons that she has earned to treat us to dinner! What are your thoughts on doing that with this recipe? HI Michelle, We are working on getting the ingredients for this item. Can I use an organic all purpose flour instead of bread flour. . These look JUST like the authentic Pizza Hut breadsticks! Hi Heather, Replace 1 cup of the water with milk and omit the dry milk powder. of all the things, the crushed ice. I used to work at Pizza Hut and while I never especially cared for anything other than their tiny personal pan pizzas (Book It for the win) I definitely have a deep weakness for their breadsticks. How far in advance can the dough be made? She’s so proud when she whips out her coupons at the register! Exactly like Pizza Hut!!! ), but growing up, I LIVED for a trip to Pizza Hut! Make the Dough: Place the dry milk powder, sugar, yeast and salt in the bowl of a stand mixer fitted with the dough hook. . Bake until golden brown and the edges begin to look crisp, 10 to 15 minutes. I’m very impressed. . Add the water and stir to mix well. Pizza Hut’s breadstick dough contains “sodium stearoyl lactylate.” This ingredient is a product of lactic acid (which is generally vegan) and stearic acid, which is more questionable but can be animal- or plant-sourced. I made the dough twice. . First time the dough was hard and almost crumbly so I thought I kneaded it too long with the mixer. I love it! of olive oil, and added half a cup of warm water plus a little more than 2.5 tbsp. 4 tablespoons dry Parmesan cheese (Seasoning). So definitely still around! but fantastic memories :) Thanks for bringing back the breadsticks and for your tweaks on the recipe. The breadsticks start with my easy pizza dough recipe which is perfectly chewy and flavorful (thanks to a hint of garlic salt) on the inside but crispy on the outside. Pizza Hut Breadsticks Recipe. View our full menu, nutritional information, store locations, and more. I also was a huge Book It! MY CHILDREN ABSOLUTELY LOVED IT! If you don’t have two 9×13-inch pans, I think you could probably use one 13×18-inch pan. Copyright © 2002 - 2020 DesktopCookbook. And those book it coupons were always a special treat. Variations may occur to differences in suppliers, ingredient substitutions, recipe revisions and/or product preparation at the restaurant. I’m going to try again soon to see if I can get them better. Let rise in warm, draft-free place for 15 minutes. Weight Watchers Freestyle Points for Fast Food. I take them out, about halfway through their bake and brush them with some butter. I honestly can’t remember the last time I actually got pizza from them (maybe 10 years ago? Second time was a little better but they were still somewhat dry and hard. I don’t remember the topping being baked on; I think adding it afterward gives these breadsticks more of an authentic flavor. We have an original Pizza Hut about two minutes from where we live . Additional charge for extra cheese, Stuffed Crust, and extra toppings may apply. Book it and pay phones! I ADDED MOZZARELLA CHEESE TO MINES. Thanks! . A Pizza Hut Breadsticks recipe that’s gluten free! I tried these tonight and they are every bit as good as pizza hut – totally awesome – thank you for sharing this recipe. But I also think you could cut the recipe in half for only one pan if you’d prefer. In the process of making these now. of sugar, 1/4 tsp. Remove from heat. Pizza Hut Breadsticks were one of my favorite appetizers growing up! I love the seasoning too and used to buy small amounts from the store. Let the mixture sit for 2 minutes or until the yeast starts … A good heavy hand with butter and a giant shaker of premixed seasoning, chop chop, and done. Yum. A … Shrimp (Shellfish) is offered in a very limited number of Pizza Hut restaurants. Required fields are marked *. Roughly 10 minutes. I think that Pizza Hut Breadsticks are really the first place I remember having breadsticks from a pizza place. This recipe worked like a charm! Is it possible to replace the evaporated milk with real milk / leave it out? DELIVERY & CARRYOUT LOCATIONS ARE OPEN! Flavor Up For Free With A Creust Flavor And/or Sauce Drizzle. If I do not have dry milk powder on hand, what else could I use? For the dough: Combine the yeast, sugar, salt, and dry milk in a 2-quart size mixing bowl. Allow to sit until the mixture starts to bubble, about 2 to 5 minutes. Guess what? Made these last night and they are the best!! of milk powder, one half tbsp. I remember these breadsticks oh so fondly. Visit today! Brush the tops of the dough with 1 tablespoon melted butter each. Knead the dough until smooth. Everyone LOVED these breadsticks and at least two people asked if I made them myself, from scratch. Thank you for posting this. The dough is a little stiff; if it’s too hard to roll, you can let it rest for about 10 minutes and then try again. Does anyone else have the same nostalgic soft spot that I do for Pizza Hut? These are just like the Pizza Hut breadsticks that I loved when I was growing up. If a breadsticks order is a must for you, definitely give these a try! Any thoughts on a copycat Pizza Hut cheese sticks recipe?? That said, a family order of cheese sticks WAS my meal! They turned out GREAT! Not like any dough I’ve ever made before I don’t think I could have rolled it to fit my 9×13. Man these look so good! Refrigerated pizza dough topped with parmesan cheese, garlic powder, salt, onion powder, oregano and basil. (But it still was amazingly delicious!). Just add slowly until it looks right to you. We gave family pizza night and I used this recipe for bread sticks with regular and the pizza hut chocolate dunkers and also for pan pizza and hand tossed. Read Do they even still HAVE Pizza Huts? Add 1-1/3 Cups hot water and mix well and then let this sit until the mixture foams up. I’m definitely going to have to try that then. Thanks for sharing! Leave a review below, then snap a picture and tag @thebrowneyedbaker on Instagram so I can see it! Guilty pleasure creation success. Buttery, soft with lots of seasonings! Weight Watchers Points for Fast Food. Recipes / Breads. or freeze for up to 2 months. If you’ve never had them, they are light and chewy with a buttery crust and tons of seasoning on top. Easy! I never leave feedback or comments because I hate to give any personal information of any kind because I am …..frankly just old school……..and a little old fashioned…..and well old. No-Bake Chocolate, Peanut Butter & Oatmeal Cookies, Garlic-Herb & Parmesan Roasted Red Potatoes. In a small bowl, stir together the Parmesan cheese, onion powder, oregano, garlic powder, basil and salt. I served them with chicken caesar salad. That is almost exactly how I remember PIzza Hut. Next time I’ll follow a DIFFERENT blog! Add Your Choice Of Sauces And Ingredients. I'm Michelle and I believe anyone can learn to confidently make recipes worthy of celebration. We almost always have the dipping sauce and breadstick dough in the freezer for those nights that we need a little treat. I thought it would be a great opportunity to try my spin on a copycat recipe for Pizza Hut breadsticks. -) Top of dough with topping of your choice or just leave them plain. Chewy, buttery, loaded with seasonings and an easy dipping sauce! Next time I might use salted butter. I do not have the powdered milk. So awesome to hear, Sara! Oh yum! I may have a full restaurant nearby, but I will be making my own now thank you! I use just normal milk and no water if I don’t have milk powder. I’m very excited to try your recipe with actual butter, because yes, butter trumps oil for me too. But their breadsticks, if memory serves me correct, were pretty tasty. Easy Pizza Hut Breadsticks. I’m impressed and will be pinning this recipe for a future use. I saw this recipe some time ago and have been meaning to try it… I was thrilled with how it turned out given some of my tweaks! You can add this Pizza Hut Breadsticks recipe to your own private DesktopCookbook. Don’t blame the blog as 90% of the users had good results using this recipe. Oh, Pizza Hut! I agree with Faye in that I appreciate in knowing what is going into my food. Thank you for a wonderful recipe! My copycat recipe for Pizza Hut breadsticks uses a simple yeast dough and bakes in TWO buttery 9x13-inch pans. I am definitely going to make these tomorrow, no doubt. I accidentally (even though I read the recipe like 10 times b-4 I started) put the seasoning in the dough before I baked them. May 11, 2018 - Explore Lydia Grossi-Young's board "Pizza Hut Breadsticks" on Pinterest. My Mom use to make her own yeast so I like to think I know good bread. I made this recipe last night and turned them into cheese sticks. There are other nearby neighborhoods that Pizza Hut in 63125 serves beside Saint Louis, and they include places like Chardin Place Condominiums, Glasgow Village, and … (If using dried … How to Make Breadsticks. Dip in warm pizza sauce. Recommendations on great wine and food matches for your next event. On low speed, gradually add the flour until a dough begins to form. They are more like bread stick slices…flattened breadsticks… that are crispy, cheesy, charred and so adddicting. I didn’t change a thing in this recipe except I used the entire amount of seasoning. Four years ago: Chocolate Salted Caramel Cupcakes. Now roll the dough into a rectangular shape the size of your baking pan. Mine took about 14 minutes to get done and as soon as I pulled them out I skipped the extra butter and just sprinkled the seasoning mix over the cheese. I have made these almost weekly, they are so good! Just, yum. I tried this recipe because I did not have mine with me. I cut the amount of seasoning in half because I only ended up using half of what I made and I thought it was more than enough! :). Hubby and I both agree these are just like being there. Slice the breadsticks with a pizza cutter or knife and serve warm or at room temperature with the dipping sauce. My husband and I indulge in a a good Pizza Hut buffet once in a while for a lunch date. And I apologize if my notes were not clear – I used all of the seasoning that is listed in my recipe, but it was half of what the original recipe on the other website called for. The Ultimate List of Christmas Baking Ideas. They offer multiple other cuisines including Pizza, and Chicken. Top dough with Thanks so much! We have made them time and time again. . . https://www.tasteofhome.com/collection/pizza-hut-copycat-recipes My house sits at around 6000′ in elevation. I followed the recipe and the dough felt too hard and they are not as fluffy as i think they should be. I loved Pizza Hut as a kid, but I preferred their cheese sticks over their bread sticks. INGREDIENTS: Water, Pea Protein*, Refined Coconut Oil, Expeller-Pressed Canola Oil, Natural Flavors, Dried Yeast, Spices, Rice Protein, Methylcellulose, Chicory Root Fiber, Salt, Paprika, Yeast Extract [niacin (Vitamin B3), pyridoxine hydrochloride (Vitamin B6), thiamin hydrochloride (Vitamin B1), riboflavin (Vitamin B2), folic acid (Vitamin B9), cyanocobalamin (Vitamin B12)], Sugar, Garlic … Unfortunately, they a cannot be ordered so the one basket per table has to do. Put yeast, sugar, salt, and dry milk in the bowl of your stand mixer. Tips on some of our favorite recipes, techniques, and tricks. of salt, one and an eighth of instant yeast, one tbsp. Bake the Breadsticks: Preheat the oven to 475 degrees F. Once the dough has risen, remove the plastic wrap and score each pan of dough into 10 equal breadsticks (I used a pizza cutter). The first three ingredients (dough, pan oil, buttery blend) are vegan as the buttery blend contains no animal by-product. As soon as the breadsticks come out of the oven, brush each pan with the remaining 1 tablespoon each melted butter, then immediately sprinkle with the breadstick seasoning. I just had to say something to you about this recipe. Bake at 350 degrees for 20-25 or until golden brown. Now you can make the same Pizza Hut breadsticks that you find in their restaurants. You know I’m not sure! And, yeah, I’m gonna be making these SOON! The seasoning is perfection and the dipping sauce is addictive! I have tried making them to no avail…I think the most important part of the process in making them is the super hot wood fired pizza oven.

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