Still a great recipe although I used less flour and I always add more spice. Dorothy Kern. Using your rubber spatula, gently mix the lemon juice and ginger into the apple pie filling. Sprinkle dry cake mix over the top of the apple pie filling and drizzle the melted butter over top the cake mix. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. this link is to an external site that may or may not meet accessibility guidelines. I gave it two stars only because I hadn't thought of using pie filling for apple crisp before. Apple Pie Without The Crust. ... pan. Transfer it to the prepared pan, and trim the edges so they overlap the rim of the pan by an inch all the way around. Add pan to the preheated oven and bake for about … When we made this in the RecipeLion Test Kitchen, editors devoured it in record time! 4.62 from 47 votes. Recipes. And nooooo one wants a soggy apple pie! Next time should be much better. Peel and core the apples; slice 1/4 inch thick. 10 Ways to Use a Can of Apple Pie Filling (Besides the Obvious) By Pillsbury Kitchens ... secret: We love a classic pie. For a nice change, you can substitute blueberry pie filling or another fruit flavor for the filling called for in the recipe. Serve warm with ice cream, yum! The flavor was good. The topping for this was disgusting. Heat oven to 400 degrees. Bake 25-30 minutes or until crescents are completely cooked flipping crescents after 15 minutes. Allrecipes is part of the Meredith Food Group. You can use about any kind of apple, but stay away from Red Delicious and Fuji. Prepare the filling: Peel, halve and core the apples. Add milk, Bisquick mix and sugar; stir until smooth. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. ®/™©2020 Yummly. Put apple pie filling into the pan and cover the bottom evenly. We want apple pie everything. Simply cook as directed and cool. Pour the apple pie filling into a medium sized bowl. Stir Apple Pie Filling and crescent rolls (and cinnamon if using) together to coat the crescents with the sauce. Spread apple pie filling over dough. Stir in apples. JUMP TO RECIPE. No gift befits the food-obsessed people in your life like a cookbook. Drop remaining dough by tablespoonfuls on top of apple pie topping. Easy apple crisp. Cover the top with crust, fork holes into the top. Very yummy served with vanilla ice-cream. Cover the top evenly with apple pie spice. This homemade apple pie filling is sweet, tart, and warm all the same time. Caramel Apple Dump Cake is a super easy and completely delicious recipe using apple pie filling and cake mix. Sprinkle mixture over pie filling. Cool 15 minutes; combine drizzle ingredients and spoon over bars. I followed the recipe exactly, and it turned out all gummy and tasteless. And, this pie filling recipe helps prevent soggy pie crusts, because it has a secret to thicken the pie filling. Choose from hundreds of Bread made with apple pie filling and yellow cake mix recipes that you can cook easily and quickly. I decided not to cheat with the filling. All rights reserved.Part of the Whirlpool Corp. family of brands. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. You saved Easy Apple Crisp with Pie Filling to your. I also used 3/4 cup of brown sugar and 1/2 cup walnuts. Add comma separated list of ingredients to include in recipe. Congrats! Learning how to make the best apple pie filling is a no-brainer; the biggest obstacle is learning what the best apples for pie are. How to Freeze Apple Pie Filling. Add lemon juice, vanilla, brown sugar, cinnamon, ginger, nutmeg and salt and stir to combine. Make the pie crust recipe and chill per instructions while preparing the filling. The 2 cups of flour made a gummy topping with no absolutely no flavor. Best served warm with whipped cream or vanilla ice cream. See more ideas about apple recipes, dessert recipes, recipes. I love apple pie, deep dish apple pie, Dutch Apple pie and apple sauce, but none of the store bought items fit in my diet. But there comes a time to break the mold and try something new! I even cooked it for about 20 extra minutes for a total of 40, and the top still didn't really brown right. I figure 1 quart per 9" pie cut into 8 pieces to come up with a serving size. We mainly make it to replace cans of pie filling in recipes, if I am making an actual apple pie from scratch, I don’t pre cook the filling. This Apple Pie Recipe comes out perfect every time and is a true classic dessert. Homemade Apple Pie Filling – this easy recipe takes just a few minutes and tastes so much better than canned pie filling! Add comma separated list of ingredients to exclude from recipe. Apple pie filling to can. This apple pie filling is delicious and can be used right away. I NEVER use margarine but I used fresh butter instead. Transfer to a bowl and toss with the granulated sugar … Follow Pillsbury More Inspiration. I used the apple pie filling the spices and procedure that this recipe had and the rest I used her directions. I have been meaning to pick up fresh apples for days and I never did and I really wanted to bake apple crisp so I used a can of sliced apples I already had. Percent Daily Values are based on a 2,000 calorie diet. Sprinkle with cinnamon and nutmeg. Cut in flour with a pastry blender until mixture resembles coarse crumbs. https://www.yummly.com/recipes/easy-dessert-with-apple-pie-filling Spoon the apple filling into the … I like to pick apples for pie filling before they're quite ripe, since they have better flavor and texture for pie filling. I used Jen Marshals suggestions made in Sept. 05. https://www.yummly.com/recipes/apple-dessert-with-apple-pie-filling Information is not currently available for this nutrient. Pour into a 2 qt casserole dish, ensuring the crescent pieces are on top of the pie filling. —Melody Mellinger, Myerstown, Pennsylvania Spread pie filling on top of dough. *Not all pie filling will be covered. Add apples, tossing to coat in the butter. So, I made a combination of all of them only without the sugar, starch or fat. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. Bake 30-35 minutes until deep golden brown. L.R. It was the best apple crisp I have had. I let it soften and batter came out creamy and doughy instead of crumbly. Share Tweet Pin Email Shares 10,732. I'm not an experienced baker, and I didn't know butter should be cold and firm. Your daily values may be higher or lower depending on your calorie needs. Heat oven to 425 degrees. Serve warm with ice cream. If you want a good easy dessert this is wonderful. Info. Today we decided to showcase 20 recipes using canned pie filling that are not pies. In a medium pot, melt butter over medium heat. Back to Easy Apple Crisp with Pie Filling. 556 calories; protein 4.8g 10% DV; carbohydrates 67.4g 22% DV; fat 30.5g 47% DV; cholesterol 0mg; sodium 397.5mg 16% DV. Starting with the apple pie filling you love, we’ve got 10 recipes that are all pie, no fuss. 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The use of the pie filling is a good idea and makes for quick preparation. Spoon remaining dough over pie filling, spreading lightly. When it comes to pie, apple is a classic choice.But who wants to stick with classic (ahem, boring) when there are so many other options out there? To assemble the pie: Roll the larger piece of pastry into a 13" circle. Preheat oven to 425˚F. C razy as it sounds, recipes with canned pie fillings aren't just for making pies. This makes about 51/2 quarts. Prepare your ingredients and start cooking Bread made with apple pie filling and yellow cake mix today. While it does make pie making easier (your pie skills will practically rival those of Keri Russel in the movie, Waitress), pie fillings are very versatile and can transform the flavor of a cake or pudding in a snap!. Learn how to make Apple Pie Filling (for one 9″ pie) that can be made ahead, is freezer-friendly, and bakes the BEST apple pies and dessert recipes. Add apples and return to a boil. The light and fluffy yellow cake combines perfectly with the … Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Reduce heat, cover and simmer until apples are tender, about 6 to 8 … Be sure to scrape the side of the can with a rubber spatula to get all of the filling out. To much flour, not enough butter and sugar? The crumble topping for this is excellent. Homemade Apple Pie Filling. Spread 3 cups of the batter in a greased jelly roll pan. Baked at 350 degrees for 50-60 … Oct 10, 2020 - Explore Deborah Fine's board "apple pie fillings" on Pinterest. Was perfectly cooked after 45mins. Mix sugar, flour, nutmeg, cinnamon and salt. Bake in preheated oven 20 minutes, until topping is brown and crisp and filling is hot and bubbly. Once well incorporated, pour the … I modified the topping a little by using 3/4 cup flour and 1 1/4 cup oats. I'll go back to my oatmeal topping thanks. Drop spoonfuls of pie filling over batter. Tastes fantastic topped with cinnamon whipping cream and caramel. Nutrient information is not available for all ingredients. Spoon into pie crust; dot the top with butter. My apple pie filling recipe can be used for pie… There was nothing "crisp" about this recipe. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition We're not saying we don't like apple pie -- everyone likes the combination of apple and cinnamon-- we're saying we like its flavor so much that we want our apple pie recipe to move beyond the pie. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Stir in the boiled cider (or apple juice concentrate) and the vanilla. Cream together margarine and sugar. Preheat oven to 350 degrees F (175 degrees C). If you do make this filling you can of course freeze it. Stick with a good oatmeal/brown sugar topping. Bake at 375 degrees for 35-40 minutes. I used 4 fresh sliced Granny Smith apples teaspoon of cinnamon & all spice teaspoon brown sugar and a couple of cap fulls of dark rum. Spread pie filling in an 8x8 inch baking dish. Bake in preheated oven 20 minutes, until topping is brown and crisp and filling is hot and bubbly. My grandmother's recipe that takes no time to make (or eat!). Bread made with apple pie filling and yellow cake mix recipes, articles and photos to love. Don't waste your pie filling. Amount is based on available nutrient data. Cut each half into 6 wedges and toss with the … I love my apples this way and have already shared the receipt with many friends. Caramelized apples sweetened with cinnamon sugar make a delicious and easy apple pie filling that’s … Pretty layers of graham cracker crumbs, tasty filling and fruit topping make these cream cheese desserts a standout! Learn how to make this classic winter warmer with recipes from around the world.
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